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Bulletin of the Agricultural experiment station
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Bulletin of the Agricultural experiment station / Cornell University, Department of agriculture. - N. 1 (may 1888)- . - Ithaca : Cornell University, 1888-. - v. : ill. ; 23 cm. ((Mensile. - Poi: Geneva, N.Y., New York State Agricultural Experiment Station
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Comprende...
- 400: A comparison of fat tests in milk as determined by a cow-testing association and by creamery | monografia
- 401: A comparative study of some methods for determinin the fat content of skimmilk | monografia
- 402: The apple magot in New York | monografia
- 405: An economic study of farm tractors in New York | monografia
- 406: Decomposition of green manures at different stages of growth | monografia
- 403: Raising colts | monografia
- 407: The painted hickory borer | monografia
- 408: Production of new strains of corn for New York | monografia
- 409: An economic study of dairing on 149 farms in Broome County, New York | monografia
- 410: Studies on insects affecting the fruit of the aplle with particular reference to the characteristics of the resulting cars | monografia
- 412: An economic study of the production of canning crops in New York | monografia
- 411: The clover-leaf weevil | monografia
- 413: The cabbage maggot, with special reference ot its control | monografia
- 414: Cost accounts for six years on some successful New York farms | monografia
- 415: Results of some experiments in pruning fruit trees | monografia
- 416: Prices of farm products in New York | monografia
- 418: The clarification of milk for cheese making | monografia
- 419: The apple-tree crotch : histological studies and practical considerations | monografia
- 420: Three little-known clover insects : the clover-head weevil ... | monografia
- Economic studies of dairy farming in New York | monografia
- 422: The social areas of Otsego County | monografia
- 423: The standard of life in a typical section of diversified farming | monografia
- 424: Studies of various factors influencing the yield and the duration of life of meadow and pasture plants | monografia
- 425: Studies on the treatment and the disposal of dairy wastes | monografia
- 426: The movement of farm population | monografia
- 427: Farm motor trucks in New York | monografia
- 428: The clover-seed caterpillar | monografia
- 430: An economic study of rural store credit in New York | monografia
- 431: The cost of living in small factory town | monografia
- 432: An economic study of dairyng on 163 farms in Herkirmer county, New York | monografia
- 434: Experiments in crop rotation and fertilization | monografia
- 435: The organization and development of Cooperative Fire Insurance companies in New York | monografia
- 436: Results of experiments with oats in New York | monografia
- 437: Feeding work horses | monografia
- 439: Rearing calves by the use of calf-meal gruel | monografia
- 440: An economic study of the marketing of New York potatoes | monografia
- 444: The climate of New York State | monografia
- 443: The marketing of cabbage | monografia
- 445: A preliminary survey of milk marketing in New York | monografia
- 446: Index numbers of freight rates and their relation to agricultural prices and production | monografia
- 447: The effect of some legumes on the yields of succeeding crops | monografia
- 448: Root and crown injury of apple trees | monografia
- 450: Results of sweet-corn suckering experiments | monografia
- 449: Biology and control of the white pine weevil, Pissodes strobi Peck | monografia
- 451 The relative efficency of some copper dusts and sprays in the control of potato desease and insect pests | monografia
- 452: 6.: Grade B milk with cash crops and mixed hay roughage, crop year 1922 | monografia
- 453: An economic study concerning the operations of fruit and vegetable shippers in western New York | monografia
- 454: The spruce gall aphid | monografia
- 456: Sunflowers as compareted with corn as a silage crop for New York | monografia
- 458: The climate of long island its relation to forests, crops, and man | monografia
- 459: The demand side of the New York milk market | monografia
- 460: Bacteria count limits and the trasportation of milk | monografia
- 464: An economic study of certain phases of fruit marketing in western New York | monografia
- Twenty years growth of a sprout hardwood forest in New York : a study of the effects of intermediate and reproduction cuttings | monografia
- 461: Farmer's coperative business arganizations in New York | monografia
- 463: Relative adaptability of red clover seed of different origins | monografia
- 466: Interrelationships of supply and price | monografia
- 467: Tomato fertilizer experiments in Chautauqua county, New York | monografia
- 468: Whey butter | monografia
- 469: The collection of general property taxes o farm property in United States, with ekphasis on New York | monografia
- 470: Pollination of greenhouse tomatoes | monografia
- 471: An economic study of retail feed stores in New York state | monografia
- 472: Sizes of purchasing center of New York farm families | monografia
- 473: The cost of handling fluid milk and cream in country plants | monografia
- 474: The fumigation of greenhouses to destroy insects pests | monografia
- 474: The production and marketing of New York market peas | monografia
- 476: The utilization of marginal lands | monografia
- 477: Composition and body of butter | monografia
- 478: An economic study of farm buildings in New York | monografia
- 479: The relationships between roads and agriculture in New York | monografia
- 480: Premature seeding of celery | monografia
- 481: The clover-flower midge (Dasyneura leguminicola Lintner) | monografia
- 482: Soil and field-crop management for Yates county, New York | monografia
- 484: A comparison of the cost of maintenance of large and of small county boards in the United States : a study in the cost of Government | monografia
- 485: Farm property taxation in New York | monografia
- 486: An economic study of the collection of milk at country plants in New York | monografia
- 487: Rural population, Tompkins and Schuyler counties, New York, 1925 | monografia
- 488: A study of some factors affecting seed-stalk development in cabbage | monografia
- 489: The clover caterpillar (Olethreutes cespitana Hubner) and the clover-leaf tyer ... | monografia
- 491: Varietal experiments with soybeans in New York | monografia
- 490: Abandoned farm areas in New York | monografia
- 493: Village service agencies, New York, 1925 | monografia
- 494: Some facts concerning the distribution of fruits and vegetable by wholesale and jobbers in large terminal markets | monografia
- 495: Apple varieties : prices, yelds and acreages | monografia
- 496: An economic study of farm electrification in New York : with a discussion of rural electrification in the provinces of Quebec and Ontario, Canada | monografia
- 497: Pollination and other factors affecting the set of fruit with special reference to the apple | monografia
- 498: Protecting orchard crops from diseas and insects | monografia
- 499: The effect of dusting sulfur upon the germination of the pollen and the set of gruit of the apple | monografia
- 500: Legumes as a source of available nitrogen in crop rotations | monografia
- 501: Social relationships of Slaterville Springs-Brooktondale area, Tompkins county, New York | monografia
- 502: An economic study of food consumed by farm and village families in central New York | monografia
- 504: A partial sociological study of dryden, New York with special emphasis on its historical development | monografia
- 505: Some factors affecting the cost of operation on retail feed stores in New York | monografia
- 506: An economic study of tractors on New York farms | monografia
- 507: Motor trucks on New York Farms | monografia
- 508: Lead-arsenate experiments on the germination of weed seds | monografia
- 510: Growing onions on the muck soils of New York | monografia
- 511: The collection of texas by the state of New York and the division of theese revenues with units of local government | monografia
- 512: The money income of farm boys in a southern New York dairy region | monografia
- 513: The chemical composition of New York soils | monografia
- 514: Soil and field-crop management for Chenango county, New York | monografia
- 515: Some shade-tree pests and their control | monografia
- 516: Dry skimmilk in ice cream | monografia
- 517: Celery production on the muck soils of New York | monografia
- 518: A statistical study of milk prduction for the New York market | monografia
- 519: Studies of the genus Delphiniun | monografia
- 520: Fertilizer tests of several soil types | monografia
- 522: The family finances of 195 farm families in Tompkins county, New York, 1927-28 | monografia
- 523: The sociology of a village and the surrounding territory | monografia
- 524: The communities of Schuyler county, New York, 1927 | monografia
- 525: A survey of some public produce markets in up-state New York | monografia
- 526: Potato storage on 259 farms in New York | monografia
- 527: The supply side of the New York milk market | monografia
- 528: Fermentation and cristallization of honey | monografia
- 529: The social and economic areas of Yates county, New York | monografia
- 530: A study of phosphatic limestone as a mineral supplement | monografia
- 531: Relative effectiveness of limestone particles of different sizes | monografia
- 532: Production and marketing of field beans in New York | monografia
- 533: A statistical analysis of the results of breeding high-line and low-line leghorns | monografia
- 534: Relation of daily prices to the marketing of hogs at Chicago | monografia
- 536: Soil acidity studies with potatoes, cauliflower, and other vegetables on Long Island | monografia
- 537: The chemical coposition of the muck soil of New York | monografia
- 535: The control of bottom rot of lettuce | monografia
- 538: Soil and field-crop management for Cayuga county, New York | monografia
- 539: An economic study of agriculture in northern Livington county, New York | monografia
- 540: The effect of different planes of protein intake upon milk production | monografia
- Soils in relation to fruit growing in New York | monografia
- 542: Killing perennial weeds with chlorates during winter | monografia
- 543: The influence of different levels of fat intake upon milk secretion | monografia
- 544: Cooperative purchasing and marketing organizations in New York state | monografia
- 573: Nut growing in New York state | monografia
- 545: Retail prices of fertilizer materials and mixed fertilizers | monografia
- 546: The marketing of milk thru ice cream | monografia
- 547: Population trends in New York state 1900 to 1930 | monografia
- 548: Corn and soybeans for silage | monografia
- 549: An analysis of the loaning operations of the federal land bank of Springfield from its organisazion in march, 1917, to may 31, 1929 | monografia
- 509: Results of sweet-corn suckering experiments on Long Island | monografia
- 552: The effect of certain mineral elements on the color and thickness of onion scales | monografia
- 553: Studies of potato storage | monografia
- 554: Cost accounts on New York farms | monografia
- 555: Relation of community areas town government in the state of New York | monografia
- 556: Freezing injury to the roots and crowns of apple trees | monografia
- 557: Fire blight of pear and apple | monografia
- 558: Ventilation of poultry houses for laying and breeding hens | monografia
- 559: Social and economic areas of Broome county, New York, 1928 | monografia
- 560: The income, savings and work of boys and girls on farms in New York, 1930. | monografia
- 561: Buying for the household as practiced by 368 farm families in New York, 1928-29 | monografia
- 563: A study of the food habits and health of farm families in Tompkins county, New York | monografia
- 565: Costs and returns in producing apples in the Newfane-Olcott area, Niagara county, New York, 1926 to 1928. | monografia
- 566: Copper seed treatments for the control of damping-off of spinach | monografia
- 567: The soils and crop production in Genesee county, New York | monografia
- 568: Costs and returns in producing potatoes in New York in 1929 | monografia
- 569: Insects and other injuries to potato tubers | monografia
- 571: Study in plant propagotion : the influence of chemical, of the medium, and of the position of the basal cut, on rooting of evergreen and deciduous cuttings | monografia
- 564: Lettuce production on the muck soils of New York | monografia
- 572: Correcting the unproductiveness of acid and alkaline muck soils for the growing of vegetable crops | monografia
- 574: A test of floats as fertilizer and study of the influence of farm manure on their effectiveness | monografia
- 577: The rate of photosynthesis of apple leaves under natural conditions : part 1. | monografia
- 579: The diagnosis and control of mastitis | monografia
- 581: Factors influencing the occurrence of potato scab in Ner York | monografia
- 580: Pruning and training tomatoes | monografia
- 582: Relation of cities and larger villages to changes in rural trade and social areas in Wayne county, New York | monografia
- 583: The relationship of the open country population of Genesee county, N ew York, to villages and cities | monografia
- 599: Studies of the effects of handling methods on the quality of market peas | monografia
- 585: An economic study of the marketing of certain perishable farm products in Albany, New York | monografia
- 586: Consumption of certain perishable farm products in Albany, New York | monografia
- 587: The rural churches of Allegany county | monografia
- 588: History, culture, and varieties of summer flowering phloxes | monografia
- 589: A study of the effect of removing foremilk on the fat content of the remainder of the milk | monografia
- 590: An economic study of land utilization in Tompkins county, New York | monografia
- 591: Movement of population to and from New York state | monografia
- 593: 2.: Further studies of the influence of different levels of fat intake upon milk secretion | monografia
- 594: Production of early blooms of chrysanthemums by the use of black cloth to reduce the lenght of day | monografia
- 596: Interrelationships of daily prices and supply in the New York egg market | monografia
- 597: Relation of quality to the retail price of eggs in New York city | monografia
- 598: Governmental costs and taxes in some rural New York towns | monografia
- 600: Soil, field crop, and pasture management for Suffolk and Nassau counties, New York | monografia
- 601: Cayuga soybean : a home grown, high-oil high-protein concentrate | monografia
- 603: An investigation of the cause of the stiff-lamb disease | monografia
- 604: Removal of lead an arsenic spray residues from New York apples | monografia
- 602: Studies on cold storage of vegetables | monografia
- An economic study of grape farms in eastern United States | monografia
- 606: The cow as a source of "oxidized" flavors of mil | monografia
- Mobility of rural families | monografia
- 607: 1.: Changes in residence and in occupation of rural husbands and wives in Genesee county, New York. | monografia
- 608: A study of rural community development in Waterville, New York | monografia
- 610: A study of practices in feeding infants : results of a survey of 657 babies in Villages of New York state, 1930 | monografia
- 611: Vegetable crop production in Suffolk and Nassau counties | monografia
- 612: Soil, field, and pasture management for Herkimer county, New York | monografia
- 613: An economic study of land utilization in Montgomery county, 1932 | monografia
- 614: Rural social and economic areas in central New York | monografia
- 615: Clothing purchased by farm families in Tompkins county, New York, 1927-28 | monografia
- 616: Study of artificial incubation of game birds | monografia
- Interests, activities and problems of rural young folk | monografia
- 618: Electric hotbeds for propagating woody cuttings | monografia
- 619: Classification and agricultural value of New York Soils | monografia
- 620: Marketing and distribution of certain perishable farm product in the lower Hudson valley | monografia
- 621: Effects of modifications of the potato spray program | monografia
- 622: Dry concentrates as a partial substitute for whole milk in calf rations | monografia
- 624: Investigation in pruning mature apple trees | monografia
- 625: A critical study of the methods for measuring oxidation-reduction potentials of soils with special reference to orchard soils | monografia
- 629: The alfalfa snout beetle, Brachyrhinus ligustici L. | monografia
- 630: Soil, field crop, pasture, and vegetable-crop management for Erie county, New York | monografia
- 631: 2.: Men 15 to 29 years of age | monografia
- 632: Greensprouting seed potatoes | monografia
- 634: Combinations of corn and soybeans for silage | monografia
- 635: Weeds of New York | monografia
- 636: Disinfesting soils by electric pasteurization | monografia
- 637: Soils of Orleans county, New York, in their relation to orchard planting | monografia
- 639: Soil, field rop, pasture, and vegetable crop management for Delaware county, New York | monografia
- 640: An economic study of land utilization in Chemung county, New York | monografia
- 641: Seasonal costs and returns in producing milk in Orange County, New York | monografia
- 642: An economic study of land utilization in Broome county, New York | monografia
- 643: Prices of farm products in New York state, 1842 to 1935 | monografia
- 645: The residual effects of some leguminous crops | monografia
- 646: Growth experiments with pin oaks which are growing under lawn conditions | monografia
- 647: An economic study of part-time farming in the Elmira and Albany areas of New York, 1932 and 1933 | monografia
- 648: An economic study of land utilization in Tioga county, New York | monografia
- Rural youth : activities, interests, and problems | monografia
- 650: Fertilizing onions on muck soils /J. E. Knott | monografia
- 651: Quality of lettuce as it affects the New York lettuce industry | monografia
- 652: Storage and germination of seeds of aquatic plants | monografia
- 654: An economic study of land utilization in Chenango county, New York | monografia
- 655: Transportation of milk and cream to the New York market | monografia
- 656: Use and value of highways in rural New York | monografia
- 657: Local government in tompkins county, New York | monografia
- 658: Variations in town taxes in New York | monografia
- 659: Receipts and expenditures of 876 New York towns in 1934 | monografia
- 660: The vitamin G requirement of poultry | monografia
- 664: Effect of soil reaction on growth, yield, and market quality of potatoes | monografia
- 686: An economic study of the costs of selling and delivering milk in the New York market | monografia
- 687: Study of artificial incubation of game birds | monografia
- 688: Effect of changes in milk and feed prices and in other factors upon milk production in New York | monografia
- 689: An economic study of land utilization in Clinton county, New York | monografia
- 690: The black spot disease of roses, and its control under greenhouse conditions | monografia
- 691: Experiments in the fattening of lambs | monografia
- 692: The silver scurf disease of potatoes | monografia
- 693: Agricultural production in New York, 1866 to 1937 | monografia
- 694: Early-cut, nitrogen-fertilized timothy hay as compared with alfalfa hay for feedin dairy cows | monografia
- 695: The membership of farmers in New York organization | monografia
- 697: Some facts concerning means of transportation and methods used in marketing New York state fruits and vegetables | monografia
- 699: The influence of the central rual school on community organization | monografia
- 700: An economic study of the marketing of western New York potatoes | monografia
- 704: Types of farming in New York | monografia
- 703: Soil and field crop management for Southwestern New York | monografia
- 708: Seedstalk and bulb development in the onion (Allium cepa L.) | monografia
- 754: A comparative study of high-temperature, short-time, and holder pasteurization | monografia
- 709: Marketing fruits and vegetables on farmer's markets, New York metropolitan district | monografia
- 710: The peach enterprise in western New York : soil relationship, costs and returns, and marketing | monografia
- 712: State reforestation in two New York counties : the story of the land and the people | monografia
- 216: Relation of market quality to the price received for Long Island Cauliflower | monografia
- 717: Apple orchards : cost of developing, values, and financial returns | monografia
- 718: Downy mildiew of spinach and its control | monografia
- 719: Relation of size of cow to production and cost of production of milk on 94 grade A farms in the Tully-Homer area | monografia
- 720: An economic study of land utilization in Chautauqua county, New York | monografia
- 721: An economic study of fruit and vegetable wholesaling and jobbing firms in New York city | monografia
- 723: Wax emulsions for vegetables | monografia
- 724: Farm refrigerated storages | monografia
- 725: The value of corn gluten meal for feeding poultry | monografia
- 731: Experiments with new electric devices for pasteurizing | monografia
- 726: Results of farm-mortgage financing in eleven counties in New York state | monografia
- 732: Handling and shipping lettuce in New York | monografia
- 733: Natural increase in the populaion of New York state | monografia
- 714: Use of time in its relation to home management | monografia
- 735: An analysis of dealers' sales of milk and cream in the New York market, 1933-38 | monografia
- 736: Selective factors in migration from a New York rural community | monografia
- 737: Some facts concerning country fruit and vegetable auctions in eastern seaboard states | monografia
- 738: Biology and control of the wheat wireworm, Agriotes mancus Say | monografia
- 739: The incubation test as an indication of the keeping quality of butter | monografia
- 727: An economic study of land utilization in Yates county, New York | monografia
- 728: An economic study of farming in Tompkins county, New York, 1937 | monografia
- 730: Protein and vitamin supplements for growing and fattening pigs | monografia
- 740: Uninfected elm wood as a source of the bark beetle (Scolytus multistratus Marsham) carryig the dutch elm disease pathogen | monografia
- 741: The business of milk retailing by producer-distributors in New York state | monografia
- 742: The yellow disease of lettuce and endive | monografia
- 744: Marketing New York livestock | monografia
- 743: Installment credit in the sale of washing machines | monografia
- 745: Effects of mineral nutrient deficiencies and excesses upon the vegetative growth and flowering of sweet peas | monografia
- 746: Soil and field crop management for southeastern New York | monografia
- 747: Some facts concerning costs of operation of farm motor trucks | monografia
- 748: 1.: Results of sixteen years of experiments on Volusia silt loam in Allegany county, New York | monografia
- 749: 2.: Results of sixteen years of experiments on Honeoye silty clay loam in Monroe county, New York | monografia
- 750: 3.: Results of twenty years of experiments on Volusia silt loam in Cortland county, New York | monografia
- 751: Costs of farm power and equipment | monografia
- 752: Studies on the control of internal breakdown of table beets by the use of boron | monografia
- 755: Soil and pasture management for Long Island, New York | monografia
- 756: Costs and returns from farm enterprises | monografia
- 758: Clover leafhopper (Aceratagalia sanguinolenta Prov.) | monografia
- 759: Costs and returns for the cabbage enterprise, 1938 and 1939 | monografia
- 760: Rural public welfare administration and finance in new York | monografia
- 761: Prices of apple varieties as a factor in variety selection | monografia
- 762: Controlled atmosphere storage of apples /R. M. Smock and A. Van Doren | monografia
- 764: Consumer buying of potatoes and store offerings | monografia
- 765: The demand for milk and cream as revealed by consumer purchases at retail food stores in New York city | monografia
- 766: Controlling the pre-harvest drop of apples | monografia
- 767: A study of dairy farm management in Onondaga county, 1938 and 1939 | monografia
- 768: The Transmission of farming as an occupation | monografia
- 769: Agricultural production in New York, 1866 to 1940 | monografia
- 770: Control of white grubs in strawberries | monografia
- 771: Measurements and Weights of one hundred cows in the Cornell dairy herd | monografia
- 772: The winter hardiness of some ornamental woody plants of New York state | monografia
- 773: Changes in the prices of apples and other fruits | monografia
- 774: Relative economy of nutrients in servings of some commonly used foods | monografia
- 775: Changes in population in New York anf their significance for local government | monografia
- 776: Experiments with field beans | monografia
- 777: Soil and field crop management for nortwestern New York | monografia
- 778: Boron nutrition of cauliflowe in relation to browning | monografia
- 779: Problems for packaging vegetables for upstate New York marketing | monografia
- 780: The production and marketing of cabbage in New York | monografia
- 781: An economic study of land utilization in Schuyler county, New York | monografia
- 782: Thirty years of farming in Tompkins county, New York | monografia
- 783: Seasonal variation in production in the New York milkshed, and its relation to production adjustment plans | monografia
- 784: Weed control in onions with dilute sulfuric acid spray | monografia
- 785: Control of powery mildew of roses in the greenhouse | monografia
- 786: Population trends in New York state 1900 to 1940 | monografia
- 787: Effects of daylenght and temperature on growth and flowering of some florist crops | monografia
- 788: Fusarium bilt of carnation caused by Fusarium dianthi Prill. et Del. | monografia
- 789: Soil and field crop management for the Catskill-Mohawk area of New York | monografia
- 790: Alternaria of carnation caused by Alternaria dianthi Stev. and Hill | monografia
- 791: An economic study of land utilization in Otsego county, New York | monografia
- 792: A study of the control of the yellow dwarf disease of potatoes | monografia
- 793: Automatic watering of greenhouse crops | monografia
- 795: Cultivation studies of certain vegetables grown on peat soil | monografia
- 794: Retail and wholesale distribution of apples in upstate New York | monografia
- 796: Wong : a winter barley for New York | monografia
- 798: Potatoes in institution food service : coocking qualities, waste in preparation, buyers' preferences and practices | monografia
- 797: Costs of incubation and rearing on commercial poultry farms, 1940-1941 | monografia
- 799: The influence of stored apples on the ripening of other apples stored with them | monografia
- 800: Consumer demand for apples and oranges | monografia
- 801: Regional markets in New York State | monografia
- 802: Costs and returns from the laying flock on commercial poultry farms, 1940-41 | monografia
- 803: Factors that affect incomes on commercial poultry farms, 1940-41 | monografia
- 804: Factors that affect costs and returns in producing milk | monografia
- 811: Experiments in the control of soil erosion in southern New York | monografia
- 821: Apple tree pruning wounds : treatment and healing in sound and winter injured trees | monografia
- 816: Consumer demand for meat : Syracuse, New York, 1942 | monografia
- 831: Experiments in the control of soil erosion in central New York | monografia
- 368: The cost of producing milk : 1942-43 | monografia
- 824: Color standards of McIntosh apple leaves | monografia
- 825: Planning programs for veterans in rural areas | monografia
- 826: Apple quality and its effect on price and rate of sale | monografia
- 827: Costs and returns for the turkey enterprise | monografia
- 829: Tipburn of lettuce : effect of maturity, air and soil temperature and soil moisture tension | monografia
- 830: Farm management in Oneida county : 1942-43 | monografia
- 828: Better wheat for New York | monografia
- 817: Sodium nitrate as a supplement to farm manure and red clover | monografia
- 832: Cattle lice : their biology and control | monografia
- 833: Some effects of height of ironing surface on the worker | monografia
- 834: Lamb-feeding experiments | monografia
- 835: Dry calf starters for dairy calves | monografia
- 836: Feeding experiments with growing and fattening pigs | monografia
- 837: Muckland and upland potatoes : grade quality and wholesale price at Buffalo and Rochester | monografia
- 838: The keeping quality of pasteurized milk | monografia
- 839: The population characteristics od New York State | monografia
- 841: Long treatments for bark beetle control in connection with the dutch elm disease | monografia
- 842: The cost of producing milk Montgomery county, 1944-45 | monografia
- 851: Consumer purchases of fresh fruits at retail : prewar, wartime, and postwar | monografia
- 852: DDT sprays and dusts for control of cauliflower and cabbage caterpillars on Long Island | monografia
- 853: Plantation of northern hardwoods : some factors influencing their success | monografia
- 854: Labor in dairy barn chores | monografia
- 857: Commercial dairy farming in New York | monografia
- 855: Labor used and cost of harvesting hay in New York | monografia
- 714: Problems in the production of iceberg lettuce in New York | monografia
- An economic study of land utilization in Rensselaer County, New York | monografia
- Soils in relation to fruit growing in New York : part 11., the organic-matter content of New York orchard soils in relation to orchard performance | monografia
Altre informazioniinfo
Livello bibliografico e tipo di documento
periodico | Testo
BID: TO00589181
Pubblicazione
Lingua: INGLESE
Paese: STATI UNITI
Anno: 1888
Editore: Cornell University
Dove lo trovi
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ACCADEMIA DI AGRICOLTURA DI TORINO (TO0)45.06389997.6846558 info
Collocazione: P063.307
Solo consultazione
Inventario: 7402
Precisazione inventario: 1 v.
Fruibilità: Solo Consultazione
Consistenza: 714(1939)
Collocazione: P063.307
Solo consultazione
Inventario: 1928
Precisazione inventario: 1 v.
Fruibilità: Solo Consultazione
Consistenza: 1888-1891; 1920-1947; 1949 Lac.